Tuesday, December 7, 2010

Chocolate, Pretzels and Pecans

This is how I spent my time tonight after work. I'm not sure what you call these sweet treats, but I made at least 13-14 dozen. I'll be participating in a Christmas cookie exchange on Friday night, so I made my mom's pecans treats. Thanks mom! These are so easy to make, and are so sweet and tasty.

All you need is a bag of pretzel rounds, and a bag of Rolos. Line a cookie sheet with parchment paper and pretzel rounds. Unwrap the Rolos and place one Rolo in each pretzel round. Bake at 200 degrees for about 5 minutes. Remove pan from oven and place one pecan half over the top of each Role/pecan candy. Let cool. Who could resist, salt, chocolate and caramel?






7 comments:

  1. I just laughed with joy when I read Harry Legge's comment!!!!!
    I'm with him!!!
    You are one patient saint, Lisa.
    These look absolutely beautiful....and what about them is not delicious. This is a terific recipe. Thank you for sharing it.
    Love,
    Jackie

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  2. I'll have to try that! Easy and delicious! My kind of treat.

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  3. they do look great.. I thihk I'll have to try them
    Rose

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  4. Mmmmm, I made these today. Easy, delicious and look great!

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